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Posts Tagged ‘ Vegan ’

[Pressure Cooker Recipes] Lauki Chana Dal | Bottle Gourd Cooked in Lentils

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June 6, 2016
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[Pressure Cooker Recipes] Lauki Chana Dal | Bottle Gourd Cooked in Lentils

Continue Reading at Cooking With Siri | Recipes, Reviews and Reflections.2016-06-06.

Three-Bean Salad with Asparagus and Coconut Dressing + Whole Bowls cookbook GIVEAWAY

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Three-Bean Salad with Asparagus and Coconut Dressing + Whole Bowls cookbook GIVEAWAY

Three beans, sweet peas, asparagus, butter beans and pecans with a coconut-lime dressing. YES! Don’t mind if I steal Allison Day‘s gorgeous photo as my lead photo. It is just too pretty to bury inside my post. (Read more...)

Continue Reading at the taste space2016-06-04.

Home Made Enchilada Sauce/Enchilada Sauce

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June 2, 2016
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Home Made Enchilada Sauce/Enchilada Sauce

We love Mexican foods and whenever time permits we dont hesitate a second to invite ourselves to our favourite Mexican restaurant. Obviously if i get a chance to try my hands with one of my favourite cuisine, how can i say 'no'. When i picked One sauce Two dishes as theme for this week's...

Continue Reading at Priya's Versatile Recipes2016-06-02.

Bengali Dhokar Dalna(Fried Lentil cakes cooked in a gravy)

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May 31, 2016
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Continue Reading at Recipe Junction2016-05-31.

Maple-Sriracha Tofu with Roasted Red Peppers & Creamy Grits

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Maple-Sriracha Tofu with Roasted Red Peppers & Creamy Grits

One of my favourite and easiest vegetables to freeze are red bell peppers. Last year, we bought a huge bucket of red peppers at the Farmer’s Market and I diligently cut, cored and seeded them before popping them in the deep freezer. Many months later and we are still chomping through them. I purposely...

Continue Reading at the taste space2016-05-31.

Raw Mango & Mushroom Kodomillet Rice/Maangai Kaalan Varagu Saadham

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May 30, 2016
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Raw Mango & Mushroom Kodomillet Rice/Maangai Kaalan Varagu Saadham

I have created this ultimate, healthy tangy Kodo millet rice for an event. Yes when you are challenged with some interesting ingredients by an another food blogger, seriously you will break your head to come up with some unique ideas. For this month's Shhh Cooking Secretly, started by myself and now the event is taken...

Continue Reading at Priya's Versatile Recipes2016-05-30.

Gobi Matar Keema Recipe – Cauliflower Kheema

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May 30, 2016
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Gobi Matar Keema curry recipe with step by step photos. This Cauliflower kheema curry is a dry preparation that is served as side dish with flat bread of your choice using minced cauliflower and fresh green peas. It gets done under 15 mins using your pressure cooker. This is a vegetarian version of the...

Continue Reading at Tickling Palates2016-05-30.

Curry Rhubarb Barbecue Sauce

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Curry Rhubarb Barbecue Sauce

Every year, I pay particular attention to the weather. Usually it is because I cycle to work but this year it is because of the garden. It still blows my mind that 2 weeks ago, we were worried about frost and snow (it snowed in May, I saw it) and now, the highs are...

Continue Reading at the taste space2016-05-28.

Watermelon Tomato Jaljeera Recipe

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May 28, 2016
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Watermelon Tomato Jaljeera Recipe. A refreshingly perfect thirst quencher using watermelon and tomatoes for the hot summer days. The first time I made this I totally fell in love with the taste. So now-a-days this is my post work out drink. As I loved mango jaljeera so much, this drink is inspired from the...

Continue Reading at Tickling Palates2016-05-28.

Set Dosa / A Crepe with a thousand holes!!

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May 26, 2016
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Set Dosa / A Crepe with a thousand holes!!

There will not be one south Indian who would say no to Dosas. I am kidding there might be a few who would prefer to eat Idli than Dosa or something else like a toast or probably muesli. I know few people who wouldn’t want dosa as their breakfast when they were back home....

Continue Reading at My Veg Fare2016-05-26.

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