Posts Tagged ‘ Vegan ’

Ottolenghi’s Miso-Braised Cabbage

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October 14, 2014
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Ottolenghi’s Miso-Braised Cabbage

I hope all my Canadian readers enjoyed their long Thanksgiving weekend. My small contribution to this year’s Thanksgiving spread was my silky smooth braised cabbage. Mostly because it is so easy to make. Also because I remade it last year and it wasn’t as good as I remembered it, so I wanted to try...

Continue Reading at the taste space2014-10-14.

Recipe | Indian style open-faced Sandwiches – A walk down the memory lane

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October 13, 2014
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Recipe | Indian style open-faced Sandwiches – A walk down the memory lane

“We do not know the value of our moments until they have become a memory.”  ~Sam H. The saying reflects my school days, perfectly. I didn’t give much thought back then, but school days and school friends were the best. (Read more...)

Continue Reading at Lite Bite2014-10-13.

Three Sisters Soup (Black Bean, Corn and Squash Soup)

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October 11, 2014
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Three Sisters Soup (Black Bean, Corn and Squash Soup)

Despite what you make believe, I haven’t eaten any winter squash recently. I bought a colourful carnival squash but haven’t made anything with it yet. I have this recipe I made while in Houston. The giveaway? The frozen roasted corn. (Read more...)

Continue Reading at the taste space2014-10-11.

Chana poha ~ Beaten Rice flakes with mixed vegetables and chickpeas

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October 10, 2014
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Chana poha ~ Beaten Rice flakes with mixed vegetables and chickpeas

A few years back, my mother in law mentioned an idea she had come across of making poha with a variety of veggies. This idea appealed to me a lot and since then, from time to time I make a version of... [[ This is a content summary only. Visit my website for full...

Continue Reading at Veg Inspirations2014-10-10.

Masala Puri & Runny Potato curry-Kolkata street food joint style

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October 10, 2014
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Continue Reading at Recipe Junction2014-10-10.

Stir Fried Spaghetti Recipe | Stir fried Pasta with Tri-colored Pepper

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October 10, 2014
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Stir Fried Spaghetti Recipe | Stir fried Pasta with Tri-colored Pepper

Looking for something spicy, vegan, simple and quick meal, then you should try this Stir Fried Spaghetti. I like Pasta / Spaghetti a lot. More than the sauce based pasta, i love this kind of stir fried Pasta. It is simple without much spices, sauce and also i used whole grain spaghetti so tasty...

Continue Reading at Spicy Treats2014-10-10.

Cali-Coco BLT Quinoa Salad

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October 9, 2014
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Cali-Coco BLT Quinoa Salad

You are too nice. I ran into the same low-light problem when photographing this salad after work. I wanted my standard front view and top view, but it was too blurry and grainy to work. I suppose that is when fun filters hide photographer faults? ;) (Read more...)

Continue Reading at the taste space2014-10-09.

Chickpea Crackers with Sesame Seeds

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October 8, 2014
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Chickpea Crackers with Sesame Seeds

Crackers, this biscuits are easy to bake with simple ingredients, actually crackers can be enjoyed just like that or else topped with cream cheese. Depending upon anyone's tastebuds, you can enjoy this incredible biscuits with many different dips as well. For this month's  Home Baker's Challenge, a monthly baking event where we bake varieties...

Continue Reading at Priya's Versatile Recipes2014-10-08.

Varagarisi Badham Payasam – Kodo Millet and Almond Payasam

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October 8, 2014
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The Navarathri festival just got done with last week. During the nine days, I make different sweet dishes for each day and a legume based simple stir fried dish that we call sundal. I have with me a list of the specific neivedhyams offered as given to me by an elderly neighbour in Madras....

Continue Reading at Flavours and Tastes2014-10-08.

Penne pasta with veggies

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October 8, 2014
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Penne pasta with veggies

Ever since the first time I tried this pasta sauce, I have been wondering how it would turn out if instead of processing the veggies into a sauce, I sautéed the veggies and tossed them with cooked... [[ This is a content summary only. Visit my website for full links, other content, and more!...

Continue Reading at Veg Inspirations2014-10-08.

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