Posts Tagged ‘ Vegan ’

Rajma & Jeera Chawal – Punjabi Special

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April 22, 2014
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Rajma & Jeera Chawal – Punjabi Special

Punjab, a state from Northern India and shares its border with Himachal Pradesh,Haryana and Rajasthan in east,south and southwest and Paksitani province of Punjab in the west.Their cuisine is well known for the varieties of foods. Staple food of a Punjabi is chappathi or roti, they use different wheat in making them and use...

Continue Reading at Priya's Versatile Recipes2014-04-22.

Easy Cauliflower Potato Curry ~ Gujarati style Gobi Aloo Curry ~ Cauliflower batata nu shaak ~ With Stepwise pictures

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April 22, 2014
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Easy Cauliflower Potato Curry ~ Gujarati style Gobi Aloo Curry ~ Cauliflower batata nu shaak ~ With Stepwise pictures

Some of the curries or dishes that I try in my kitchen are ideas that I get from family or friends and sometimes I get the ideas from friends of my family :)  The latter is applicable in this... [[ This is a content summary only. Visit my website for full links, other content,...

Continue Reading at Veg Inspirations2014-04-22.

Roasted Cauliflower and Leek Soup with Vegan Bacon Chickpea Croutons

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April 22, 2014
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Roasted Cauliflower and Leek Soup with Vegan Bacon Chickpea Croutons

I love when it is going to be a delicious week. I am too lazy/tired to cook during the week, so I make everything on the weekend. A new batch of oatmeal. I create 3-4 different dishes, with possibly some fresh rice mid-week. (Read more...)

Continue Reading at the taste space 2014-04-22.

Potato Assaadu & Chicken Puttu – Pondicherry Special

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April 21, 2014
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Potato Assaadu & Chicken Puttu – Pondicherry Special

Pondicherry - this place is very special to me, yes its my hometown. Pondicherry is in Southern part of India, its one among the Union territory, we have our chief minister and a chief secretariat.Pondicherry, heavily influenced by French, we have the street names in French, yes The french way of life left a...

Continue Reading at Priya's Versatile Recipes2014-04-21.

Hara Pulao/Green Rice or Cilantro Mint Rice and the Giveaway Winner

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April 21, 2014
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Continue Reading at eCurry - The Recipe Blog2014-04-21.

Mung Lau Dalma & Channa Chadchadi – Orissa/Odisha Special

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April 20, 2014
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Mung Lau Dalma & Channa Chadchadi – Orissa/Odisha Special

Orissa/Odisha is a state located on the South east coast of India, their cuisine known as Oriya cuisine.Most of the dishes from thos cuisine tastes delicious coz of their characteristic taste and flavor. This delicious and simple cuisine is influenced by the cuisines of the neighboring states of Bihar and West Bengal. People of...

Continue Reading at Priya's Versatile Recipes2014-04-20.

Green Hemp Açaí Bowl & The Juice Generation Cookbook Giveaway

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April 20, 2014
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Green Hemp Açaí Bowl & The Juice Generation Cookbook Giveaway

They let it slip. My claim to fame. At my hospital, they get new trainees every year. (Read more...)

Continue Reading at the taste space 2014-04-20.

Koat Pitha – Mizoram Special

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April 18, 2014
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Koat Pitha – Mizoram Special

Mizoram is one among the Northeastern state of India. Mizoram have a distinct food culture and its quite different from other cuisines of India. Traces of Chinese food culture and north Indian style of cuisine find its presence in Mizo food culture.Non Vegetrian delicacies are most popular of the Mizo cuisine eventhough vegetables are...

Continue Reading at Priya's Versatile Recipes2014-04-18.

Basmati and Black Rice with Chickpeas, Raisins and Fried Onions

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April 18, 2014
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Oh, hello. I missed you. I’ve been writing this blog for nearly 5 years, and I think this may have been the longest I’ve gone without saying hello?! (Read more...)

Continue Reading at Simply Life2014-04-18.

E for Erra Karam Dosa Recipe | Andhra (Rayalaseema) Style Dosas with Red Chilli Chutney

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April 18, 2014
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E for Erra Karam Dosa Recipe | Andhra (Rayalaseema) Style Dosas with Red Chilli Chutney

Continue Reading at Cooking With Siri2014-04-18.

Latest Food Video

Curried Cous Cous

Hari Nayak's Video recipe

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