Posts Tagged ‘ Tomato ’

Kashmiri Cuisine ~ Girda and Tamatar Chaaman

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April 12, 2014
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Kashmiri Cuisine ~ Girda and Tamatar Chaaman

Girda is one of the tandoor breads from the Kashmir valley.

Continue Reading at Veggie Platter2014-04-12.

Tomato Ketchup

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April 11, 2014
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My Daughter 'Sara' loves Tomato ketchup like anything. She like to have ketchup in her every meal. Store bought Ketchup has lots of preservatives. So I decided to do it myself. My mother used to do this recipe when we were kids. So history repeats itself. (Read more...)

Continue Reading at Khaugiri2014-04-11.

Everyday Mixed Vegetable Curry Recipe

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April 7, 2014
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Everyday Mixed Vegetable Curry Recipe

I’ve been a serious cook for over 15 years. I cook all kinds of recipes (vegetarian ofcourse!) – international recipes, quick and easy recipes, rich and complex recipes. But the kind I enjoy eating the most are the simple curries that remind me of home. This everyday mixed vegetable curry is one such recipe....

Continue Reading at Veggie Belly2014-04-07.

Vegetarian Thukpa

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April 3, 2014
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Vegetarian Thukpa

Now we move to Arunachal Pradesh, the second state in the series. Arunachal pradesh is mostly covered by Himalayas and the name of the state literally translates to "The land of the rising sun" or "The land of the dawn-lit mountains". It lies to the north eastern side of India and is the largest...

Continue Reading at Veggie Platter2014-04-03.

Tabbouleh Salad with Jowar Pearls (Gluten Free)

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April 2, 2014
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Note: If you would like to attend the Escapades Culinary Studio Class on salads this week, send me a message on our FB page.

Continue Reading at Escapades2014-04-02.

Mango Chana Masala

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March 29, 2014
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Mango Chana Masala

It is the most wonderful time of the year…. Not because the spring weather in Houston is positively happiness (it is!) or it is the beginning of a cycling season (it is!)…. (Read more...)

Continue Reading at the taste space 2014-03-29.

Kale Ribbons and Chickpeas with Curried Spaghetti Squash

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March 25, 2014
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Kale Ribbons and Chickpeas with Curried Spaghetti Squash

I am sorry but not sorry, Canada. I am sorry that this was one really long and cold winter. But I am not sorry I missed it. (Read more...)

Continue Reading at the taste space 2014-03-25.

Raw Dolmas with a Cilantro-Tahini Sauce

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March 18, 2014
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Raw Dolmas with a Cilantro-Tahini Sauce

Did you know March is National Nutrition Month? While I celebrate proper nutrition every day (ok, 3 times a week here), I was encouraged by Erika to join Houston’s VegOut! challenge to eat 30 different vegetables in 30 days. Thirty different vegetables in thirty days? Even as a veggie-loving gal, that’s a pretty huge feat....

Continue Reading at the taste space 2014-03-18.

Tomato Coconut Stew. Remembering my grandmother through her favorite recipes.

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March 18, 2014
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Tomato Coconut Stew. Remembering my grandmother through her favorite recipes.

My paternal grandmother passed away a year ago this month. My grandmother raised me, and taught me a great deal. In her memory, I will be posting a series of her favorite recipes. The first in the series is this tomato stew with coconut milk. My grandmother relished this dish, often eating it with...

Continue Reading at Veggie Belly2014-03-18.

Pyanj tomato diye salmoner patla jhol (light salmon curry with onion and tomato)

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March 13, 2014
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Pyanj tomato diye salmoner patla jhol (light salmon curry with onion and tomato)

There are some things I get from Whole Foods (no one is paying me for this claim, it's just what I do), fish and meat being a few. They are one of the few places that carries smelt during spring, fresh from the lakes.I am also on a lookout for good salmon on sale...

Continue Reading at Ahaar2014-03-13.

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