Posts Tagged ‘ Snacks ’

Soy, vegetable and cheese Grilled sandwich

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July 28, 2014
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Soy, vegetable and cheese Grilled sandwich

My 5 year old son has severe digestion issues and food allergies. This is one reason that I mostly cook from scratch without relying on the store bought spices and sauces. I was reading the other day about how preservatives and chemicals can disturb the acid-alkaline balance of our body. I was quite unaware...

Continue Reading at A Homemaker's Diary2014-07-28.

Keerai Vadai Recipe-Keerai Ulundu Vada Recipe-Indian Tea Time Snacks Recipe

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July 28, 2014
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Keerai Vadai Recipe-Keerai Ulundu Vada Recipe-Indian Tea Time Snacks Recipe

Keerai vadai is a very popular tea time snack in South India. You can prepare keerai vada by adding keerai to parupu vada or ulundu vada. I have used arai keerai and whole urad dal to prepare this delicious keerai vadai. Today we will learn how to make Keerai vadai following our easy recipe...

Continue Reading at Padhuskitchen2014-07-28.

Ragi Chappathi Rolls with Spicy Potato Masala/Potato Stuffed Fingermillet Chappathi Rolls

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July 26, 2014
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Ragi Chappathi Rolls with Spicy Potato Masala/Potato Stuffed Fingermillet Chappathi Rolls

Ragi, this grain is very versatile and you can dish out many tremendous dishes with it, i have been using this grain as flour, vermicelli, semolina and as whole. Thank god i get this grain very much easily in Indian stores here in Paris, i can get ragi rava, flour and whole easily in...

Continue Reading at Priya's Versatile Recipes2014-07-26.

Kutchi Dabeli

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July 25, 2014
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Kutchi Dabeli

Kutch is the largest district of India in Gujarat famous for its magical wet and dry lands. Apart from wetlands and white desert Kutch is famous for its wonderful culinary delights. One of the jewel from its treasure box is Dabeli. Dabeli is a famous street food in Gujarat. Its original roots are from...

Continue Reading at .....from my palate | .....from my palate2014-07-25.

Plums Oatmeal Crumble Bars Recipe | Eggless Dessert Recipes

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July 25, 2014
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Plums Oatmeal Crumble Bars Recipe | Eggless Dessert Recipes

Eggless Plums Oatmeal Crumble Bars that serves as a Dessert or a quick snack or as a healthy breakfast. These Plum Crumble Bars are loaded with oatmeal and so buttery in taste. The sweet and tart plum filling gives a rich tangy taste to the bars. Moreover these are Eggless. And did i tell...

Continue Reading at Tickling Palates2014-07-25.

Gibassier – A French Anise & Orange Flavored Loaf

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July 24, 2014
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Gibassier –  A French Anise & Orange Flavored Loaf

Gibassier is a French loaf which makes an excellent bread for breakfast, this bread is prepared with candied orange, orange blossom water and aniseed which is later topped with plain or vanilla sugar. Gibassier is baked during christmas season when orange is found abundantly, some old French stories says that earlier during xmas,orange is...

Continue Reading at Priya's Versatile Recipes2014-07-24.

VAZHAIPOO VADAI RECIPE/BANANA FLOWER VADA–BANANA FLOWER RECIPES

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July 22, 2014
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Continue Reading at Chitra's Food Book2014-07-22.

Vazhaipoo Vadai-Banana Flower Vada Recipe-Vazhaipoo Recipes-Tea Time Snacks

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July 21, 2014
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Banana flower or banana blossom is one of our family's favorite. I buy every week and prepare usili, kootu or poriyal or even thuvaiyal with it. I also add it to adai and drumstick leaves poriyal. Banana flower is known as Vazhaipoo in Tamil. Being an excellent source of fiber, it helps prevent consitpation....

Continue Reading at Padhuskitchen2014-07-21.

Spicy Bread Rolls

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July 20, 2014
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Spicy Bread Rolls

For this week’s Bake Along from Fondbites, Subhashini selected some bread rolls with surprises. There were 5 types of rolls... The post Spicy Bread Rolls appeared first on Gayathri's Cook Spot. To read the rest of the post visit blog...

Continue Reading at Gayathri's Cook Spot2014-07-20.

Bombay Vegetable Sandwich Recipe-Mumbai Veg Toast Sandwich-How to make Vegetable Sandwich

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July 19, 2014
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Bombay Vegetable Sandwich Recipe-Mumbai Veg Toast Sandwich-How to make Vegetable Sandwich

I love this Mumbai style sandwich with green chutney. If you have green chutney and boiled potatoes ready, this sandwich can be prepared in just 5 minutes time. It can be had for breakfast or as snacks or to satiate the hunger in between meals. This recipe is from a magazine's free recipe booklet....

Continue Reading at Padhuskitchen2014-07-19.

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