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Posts Tagged ‘ Side dishes ’
Aamras
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The Blogging Marathon has brought in so many new aspects into my life. Not to mention exposure to a different cuisines, it has also brought in wonderful things like great friends, super women, food photography techniques, ‘gyan’ (knowledge) sharing and of course, great recipes. Why, because of BM, I even learnt that water retention in...
Continue Reading at My Kitchen Trials2012-05-18.
Baingan Bharta (Eggplant Gravy)
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The big fat eggplants here seem to be perfect for those dishes where we just need the pulp. In this dish, the eggplant pulp is simmered with Indian spices and makes for a wonderful side dish. In the southern part of India we do a dish Eggplant Gotsu similarly and we use tamarind to give...
Continue Reading at Cooks Joy2012-05-17.
Palak Raita (Spinach with yogurt salad)
Save Since spinach is so super healthy I am always looking for ways to include it in our regular diet. Usually spinach makes its way into soups, curries, rice dishes, dhals, rotis and adai/ dosai in our... ]
Continue Reading at Veg Inspirations2012-05-17.
Mangakkari
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Swimming classes are part of summer vacation activities. I have pushed kiddo into the cool waters of the swimming pool near by. My job is to boost his morale and do a bit of dry coaching from the sides. Mittu joined the summer swimming course and my son liked by the idea. (Read more...)
Continue Reading at My Kitchen Trials2012-05-17.
Lightened Scalloped Potatoes
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This weekend my husband and I played tennis. The sun was shining and there was not a cloud in sight. (Read more...)
Continue Reading at Simply Life2012-05-15.
Fennel Flavoured Spicy Yam Roast
Save We get fresh yam in Indian grocery very much easily,obviously i never failed to get them whenever i go there.Back home i usually cook them partially with turmeric powder and salt in hot water,once they gets cooled i'll freeze them for further use.So that you can cook up these frozen yam cubes easily as...
Continue Reading at Priya's Versatile Recipes2012-05-15.
Split Moong Dal Stew (Pesara Pappu Kootu)
Save Belated Happy Mother’s Day to all! Hope you had a nice one. Coming to today’s recipe, this is a different kind of dal recipe where we cook moong dal with a tasty combination of coconut, urad dal and vegetables. We love to make different kinds of pappu varieties. This is very delicious yet simple...
Continue Reading at Trendy Relish2012-05-14.
Black Chickpeas Stir Fry : Kale Chane Ki Sbazi
Save Do you remember Navrati celebration. In every state of India, there are different ways and customs related to the auspicious festival. Some keep fast for complete 9 days, some make it feast for themselves. Like a neighbour of mine, who used to crib whole year that during
Continue Reading at UK Rasoi..Day To Day Recipes - Taste, Twist and Some Tips.... :)2012-05-10.
Gobi Manchurian
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Words are extremely difficult to come at times. The more so, when there is a pressure. When you really wish, hope and even demand, the ‘word well’ inside us just seem to dry up. I am trying my level best here, to write something. (Read more...)
Continue Reading at My Kitchen Trials2012-05-09.
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