Posts Tagged ‘ Salads ’

Asian Kale Salad with Edamame

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May 20, 2014
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Asian Kale Salad with Edamame

We reached critical mass last weekend. I am not joking. We ran out of room in the refrigerator. (Read more...)

Continue Reading at the taste space 2014-05-20.

mushrooms stir fry with garlic chives with a hint of balsamic vinegar, and finding some garlic chive blooms

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May 17, 2014
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mushrooms stir fry with garlic chives with a hint of balsamic vinegar, and finding some garlic chive blooms

Mushrooms stir fry with garlic chives. With hints of red chilly and balsamic vinegar.Mushrooms are packed with minerals and some vitamins and I like using them when they are in season. We do get button mushrooms throughout the year but the best ones come in the cooler months and I keep adding them to...

Continue Reading at healthfood desivideshi2014-05-17.

Asparagus with Saffron Sauce and Edible Flower Garnish

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May 13, 2014
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Asparagus with Saffron Sauce and Edible Flower Garnish

We enjoyed this very special recipe as a salad last weekend. It would also make a lovely appetizer or side dish. Serving Size: 2 Ingredients: (Read more...)

Continue Reading at Vegalicious2014-05-13.

summer coolers : cooling foods and drinks for the harsh Indian summers

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May 8, 2014
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We have been surviving on cooling foods as Indian summers don't leave you with an option. You eat one heavy meal in a week and rely on light and cooling kinda food the rest of the days. This is the time I don't care about a dense protein portion in each meal, the body...

Continue Reading at healthfood desivideshi2014-05-08.

Grilled Chicken and Black Bean Taco Salad with Tequila Lime Dressing | Cinco de Mayo Recipes

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May 3, 2014
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Grilled Chicken and Black Bean Taco Salad with Tequila Lime Dressing | Cinco de Mayo Recipes

Cinco de Mayo is here again already! Which means it is May, which means we are one step closer to the first holiday of the year. See, how my mind works! I did not always particularly care for Mexican food. (Read more...)

Continue Reading at Mirch Masala2014-05-03.

101 alternative flours : gluten free multigrain tart shells filled with broccoli coconut salad ; a recipe inspired by Ritu Dalmia

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April 7, 2014
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101 alternative flours : gluten free multigrain tart shells filled with broccoli coconut salad ; a recipe inspired by Ritu Dalmia

Small sized snacks or appetisers can be tricky if you are minding your calories or your overall nutrients. Fried or even baked appetisers come loaded with refined flour and butter mostly, so decadent that you never stop at one. Imagine conserving that decadence in such recipes even when using healthy alternatives and making the...

Continue Reading at healthfood desivideshi2014-04-07.

Warm Lentil Salad with Celery Root, Apples and Hazelnuts

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April 1, 2014
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Warm Lentil Salad with Celery Root, Apples and Hazelnuts

This is a delicious combination. It makes a great main meal lunch for two or salads for four people. It can also be enjoyed as a side dish, or even over rice as an entrée. Serving Size: 4 (Read more...)

Continue Reading at Vegalicious2014-04-01.

Buckwheat groats stir fry salad with vegetables | two ways with buckwheat groats for gluten free meals

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April 1, 2014
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Buckwheat groats stir fry salad with vegetables | two ways with buckwheat groats for gluten free meals

Buckwheat is called as the king of healing foods, a gluten free grain that has a fantastic nutrient profile. I use buckwheat a lot for soups, like this tomato buckwheat soup, a spinach buckwheat soup,

Continue Reading at healthfood desivideshi2014-04-01.

Asparagus and Edamame Salad with Lime-Miso Dressing

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April 1, 2014
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Asparagus and Edamame Salad with Lime-Miso Dressing

With my meals revolving around plant-based whole foods, my mom has referred to my choice as being a vegan on steroids. While I have relaxed slightly, I still try my hardest to cater to others who may have dietary restrictions, for whatever reason. I have a friend with a sulphite allergy, family members with celiac...

Continue Reading at the taste space 2014-04-01.

how to make sauerkraut : the pickled sour cabbage, a probiotic supplement for everyone…

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March 11, 2014
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how to make sauerkraut : the pickled sour cabbage, a probiotic supplement for everyone…

Someone asked me how to make sauerkraut recently and I started rummaging through my old pictures from the past years. I have been taking pictures every year I make them with my garden cabbages and forget posting them here. Well, I found the pictures and seeing them I seriously craved for some sour pickled...

Continue Reading at healthfood desivideshi2014-03-11.

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