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Posts Tagged ‘ Salad ’

Roasted Red Bell Pepper Vinaigrette

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November 23, 2012
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You ask my daughter what is her mom very good at. She will say without even blinking her eyes "Cooking and Baking". I actually don't like it when she says that or anyone introduces me with a tagline of good cook and baker. These two attributes are just part of me and not my...

Continue Reading at Versatile Vegetarian Kitchen2012-11-23.

Caramelized Fennel and Quinoa Salad with Cilantro and Dill

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November 22, 2012
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Caramelized Fennel and Quinoa Salad with Cilantro and Dill

With all the recent sweets, it was probably no shock that I’d jump on the chance to try a sweetener-free challenge. Early in the summer I tried to reduce my fruit consumption, to no avail, as local berries arrived and continued to excite me throughout the summer. In the fall, came the figs and...

Continue Reading at the taste space - steam, bake, boil, shake!2012-11-22.

Sauteed Corn and Avocado Salad!

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November 20, 2012
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Sauteed Corn and Avocado Salad!

With fall just behind us and winter fast approaching, the weather has been such that we mostly tend to spend the evenings getting cozy and comfortable on our couch. Getting cozy on the couch often gets associated with a hot cup of tea and something to snack on. This warm corn salad is another...

Continue Reading at US Masala2012-11-20.

Chickpeas Potato Salad

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November 20, 2012
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Yesterday was supposed to be the third day of Blogging Marathon#22. I couldn't post for the event as I was down with high fever. Today I was alright by evening and I couldn't stay away from my most favourite place in the house - my kitchen. But as I was still low in energy,...

Continue Reading at Gayathri's Cook Spot2012-11-20.

Roasted Balsamic Curry Fall Vegetables and Cranberries with Kamut

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November 20, 2012
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Roasted Balsamic Curry Fall Vegetables and Cranberries with Kamut

Earlier this year, my cousin’s wife was trying to track down kamut, an ancient wheat. She explained to me that kamut contained less gluten, perfect for her gluten-free adventures.  She searched high and low and could not find whole grain kamut. Kamut flakes and puffed kamut, yes, but not regular old kamut.  Since she...

Continue Reading at the taste space - steam, bake, boil, shake!2012-11-20.

Warm Balsamic Rosemary Cabbage Salad

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November 15, 2012
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Warm Balsamic Rosemary Cabbage Salad

You know you are a food blogger if… According to this list, I am not a very good blogger. I can only relate to: 3. You’ve made kale chips. (Read more...)

Continue Reading at the taste space - steam, bake, boil, shake!2012-11-15.

Tess’ Ultimate Peanut Sauce

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November 11, 2012
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Tess’ Ultimate Peanut Sauce

I’ve told you my weekly menus now revolve around a new dressing. Now that veggies may not necessarily be at their peak, a good dressing is key to eating raw salads. Or, once you make this dressing, you may just decide to drink it instead. (Read more...)

Continue Reading at the taste space - steam, bake, boil, shake!2012-11-11.

Tortillas from scratch and a Magazine Feature

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October 29, 2012
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I know I shouldn’t be abandoning the blog as much as I do… but that’s the pattern I seem to follow… In august, WOW Hyderabad which is the number one local magazine of Hyderabad, did a cover feature on people from different walks of life rediscovering and enjoying the kitchen. They featured 12 people. There was...

Continue Reading at Escapades2012-10-29.

Tomato-Pomegranate Vinaigrette

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October 25, 2012
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Tomato-Pomegranate Vinaigrette

If my Pinterest boards tell you anything, I am scouring the web for interesting dressings. Each week, I try to make a new dressing to add to whatever wandering salad I may concoct for lunch. Toss it with whatever random veggies I have in the fridge or plucked from the garden. (Read more...)

Continue Reading at the taste space - steam, bake, boil, shake!2012-10-25.

Flageolet Bean Salad with Roasted Tomatoes and Leeks

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October 23, 2012
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Flageolet Bean Salad with Roasted Tomatoes and Leeks

Hold up. The squashes have been stored but I have not forgotten about the lovely end of summer vegetables. Thankfully, the frost is still at bay and I continue to harvest green beans. My greens (kale and collards) will only improve after a frost, so I am letting them continue to grow before I...

Continue Reading at the taste space - steam, bake, boil, shake!2012-10-23.

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