Posts Tagged ‘ Recipes ’

Baking | Filled Pate a Choux Swans – Daring Bakers, Ugly Ducklings and Swans

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August 27, 2012
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Light as air pate a choux swans filled with a crème patisserie ... a beaitful Daring Bakers challenge}The post Baking | Filled Pate a Choux Swans – Daring Bakers, Ugly Ducklings and Swans appeared first on Passionate About Baking.

Continue Reading at Passionate About Baking2012-08-27.

Baking | Two Healthy Eggless Chickpea Flour Cookies – Chocolate and Cardamom Flavoured

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August 25, 2012
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Baking | Two Healthy  Eggless Chickpea Flour Cookies – Chocolate and Cardamom Flavoured

The rustic iron Wok which was abandoned long back sits pretty in the backyard of my mom’s place after the entry of  that swanky oven in her kitchen. This black heavy-bottom wrought iron wok has been a part of our childhood memories for long. The melt-in-mouth cookies, Naan Khatais, Baatis and sort of spongy cakes she baked in it makes this ‘wok’ an important ...

Continue Reading at Lite Bite2012-08-25.

Baking | Not Quite Anzacs … Eggless Oat & Walnut Cookies

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August 21, 2012
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Cookies that are nice, chewy if you like them them that way, and crisp if you bake them longer! I loved the flavours trapped within - brown sugar and butter create some delightful butterscotch like magic, and the walnut meal adds delicious taste.The post Baking | Not Quite Anzacs … Eggless Oat & Walnut...

Continue Reading at Passionate About Baking2012-08-21.

Cooking | Butter Chicken & Punjabi Chole … The Chakle India Cookbook {a book review}

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August 19, 2012
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The Chakle India Cookbook - Adityas energy is infectious. I love the simple explanations, the ‘deglazing’ of the pan now and then, asking you to check the balance of flavours, taking in the magic of Indian spices. From the book I offer you a non vegetarian and vegetarian main meal recipe, both delicious. They...

Continue Reading at Passionate About Baking2012-08-19.

Hasselback Potatoes.

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August 18, 2012
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I love potatoes. They're the base of my entire food pyramid. If there were no potatoes, there'd be no food on my table. I can't think of a life outside of potatoes. And just for that reason, I can not be a conforming "Jain" - ever :-)) My dad told me that my first...

Continue Reading at My Life and Spice2012-08-18.

Drool-worthy Gol Gappe…..

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August 15, 2012
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Drool-worthy Gol Gappe…..

Nothing exemplifies Indian street food as well as "Gol-Gappe"....the bite sized crispy balls of flour or semolina, filled with seasoned potato-chickpea mixture and dipped in a spicy green mint sauce as well as a sweet and savory tamarind chutney - the quintessential fun food at all the street side "melas" back home. Just thinking...

Continue Reading at My Life and Spice2012-08-15.

Recipe | Pinto Beans with Black Gram and a Chickpea Soupy Curry – Legumes All The Way

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August 15, 2012
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Recipe | Pinto Beans with Black Gram and a Chickpea Soupy Curry – Legumes All The Way

“Dicotyledonous, low in fat, loaded with nutrients, fibers and protein, nodules in their roots, red, speckled, white purple colored beans are some of the salient features of legume family” ….Phew, heard my son muttering from his study room. And I think I know my beans much better after reading & learning with my son. Lentils are an integral...

Continue Reading at Lite Bite2012-08-15.

Baking | Oven Roasted Plum & Almond Cakes … Happy 100th Birthday Julia

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August 14, 2012
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Tiny little delicious dessert cakes that celebrate summer, stone fruit and plums! They are light and delightful, the almond meal adding beautiful texture to the crumb! Baking With Julia ....The post Baking | Oven Roasted Plum & Almond Cakes … Happy 100th Birthday Julia appeared first on Passionate About Baking. (Read more...)

Continue Reading at Passionate About Baking2012-08-14.

Baking | Plum Tart with Walnut Frangipane … on my list to do before summer went!

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August 11, 2012
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Fruit in season must be the biggest thrill of my life. I am a locavore to the core and fresh produce makes my heart sing. A delicious summer tart with plums and walnuts. Walnuts add colour to the base and frangipane too.The post Baking | Plum Tart with Walnut Frangipane … on my list...

Continue Reading at Passionate About Baking2012-08-11.

Recipe | Thin Crust, Gluten Free and Wholewheat Pizzas Base with A Crunchy Cilantro Pesto

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August 8, 2012
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Recipe | Thin Crust, Gluten Free and Wholewheat Pizzas Base with A Crunchy Cilantro Pesto

“Mom, today is the last day of practice session, make some good Pizzas, all my friends have been asking for long, and please don’t add too many veggies...keep it simple and crisp” informed my son taking out his cycle from the garage. I knew it was going to be a long & hectic day....

Continue Reading at Lite Bite2012-08-08.

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