Posts Tagged ‘ Recipes ’

Fun in the land of Sun – Goa and Refreshing Aam Panna

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May 18, 2012
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I am born and brought up in Goa. I really love the climate there. Specially the summer vacations. Yes I love the summer's in Goa. I sweat in the hot sun, but I love the summers. Since my childhood I used to wait for the summer vacations. (Read more...)

Continue Reading at Raksha's Kitchen2012-05-18.

Baking| No Knead Buttermilk Chicken Pizza… Where Jim Lahey finds What Katie Ate!

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May 17, 2012
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Great thin crisp crust, beautiful blend of flavours, delicious subtle chicken... a wonderful light picnic pizza for spring/summer! Our best pizza yet!!

Continue Reading at Passionate About Baking2012-05-17.

Baking| Mini Quark Vanilla Cheesecakes with Balsamic Cherry Sauce … Happy Mothers Day

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May 13, 2012
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We are a family that lives for dessert. Dessert in every avatar, from simple stewed fruit like apples or peaches to a good baked cheesecake, it’s the end of the day which brings the ‘sweet teeth‘ together! These little cheesecakes were the perfect delicious end that day.

Continue Reading at Passionate About Baking2012-05-13.

Cashew Subzi

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May 12, 2012
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In Goa we get plenty of cashew's. They grow in summer season in Goa i.e. starting in the months of March, April and May. If you happen to visit Goa in this season, do try to visit the outskirts of city limits. On the highways you will see a lot of cashew trees. (Read...

Continue Reading at Raksha's Kitchen2012-05-12.

Baking| Armenian Nutmeg Walnut Cake … the perfect one!

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May 10, 2012
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An addictive, warm, spicy Armenian cake with pleasing overtones of nutmeg and walnut. Simple to make and rustic in appeal, it's a beautiful tea cake to serve. We enjoyed it warm and chilled too!

Continue Reading at Passionate About Baking2012-05-10.

Recipes | Wholewheat Buns and Spinach Litti – A Healthy Treat from Rustic India

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May 8, 2012
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Recipes | Wholewheat Buns and Spinach Litti – A Healthy Treat from Rustic India

Whole wheat buns/Baatis and Litti Chokha – the two most rustic regional recipes from Indian invoke a mixed emotion in me. If the later brings back the memory of my carefree days the former reminds me of the insecurity I felt during my childhood. Unable to cope up with the work pressure and childcare...

Continue Reading at Lite Bite2012-05-08.

Baking| Vanilla Quark Cheesecake {Vanilla Quarktorte} with Roasted Balsamic Strawberries

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May 4, 2012
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A Vanilla Quarktorte or a baked quark cheesecake, cooled then chilled overnight and then topped with luscious roasted balsamic strawberries! Happy Mothers Day!!

Continue Reading at Passionate About Baking2012-05-04.

Baking | Armenian Nazook 2 ways … sweet and savoury with the Daring Bakers

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April 27, 2012
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An Armenian yeasted dough sweet traditional pastry. The result was so good, the crust is almost like a flaky shortcrust or shortbread, maybe somewhere in between, but quite amazing!

Continue Reading at Passionate About Baking2012-04-27.

Gobi Manchurian or Chicken Manchurian? April Fool’s Challenge

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April 25, 2012
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Um mm... I have always loved Indo-Chinese recipes. Of particular interest is the Gobi Manchurian. Gobi meaning Cauliflower. I learnt making Gobi Manchurian from my cousin who is a chef. I learnt this when I was studying MCA in Belgaum some 8 years back. (Read more...)

Continue Reading at Raksha's Kitchen2012-04-25.

Recipes | Spinach Rolls & Instant Savory Cake – Two Healthy Snacks with Chickpea Flour

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April 23, 2012
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Recipes | Spinach Rolls & Instant Savory Cake – Two Healthy Snacks with Chickpea Flour

Ahaa.. finally its here – the Summer Holidays, time we all look forward to year after year! Trip to home town, loads of  ‘me time’ to relax and also to complete all the pending tasks I have been procrastinating the whole year wearing the shield of ‘no time’ My euphoria is but short lived,...

Continue Reading at Lite Bite2012-04-23.

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