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I don't eat pasta all that often, and lasagna in particular is usually reserved for rare occasions as it tends to be rather rich and particularly filling. However, I am always open to new ideas for a good vegetable lasagna and when I happened across this recipe for cheesy brussels sprouts lasagna, I was...
Continue Reading at Lisa's Vegetarian Kitchen2014-03-31.
We all need quick dinner ideas ready to go in our back-pocket. The ones that don’t require measuring cups or an entire afternoon spent in the kitchen and still taste great. When it comes to quick dinners, I typically resort to pasta. (Read more...)
Continue Reading at Simply Life2014-03-24.
I’m Italian. I’m pretty sure it’s a requirement of my heritage to be able to make a good pan of lasagna. Yet, somehow, it’s the one dish that I haven’t even attempted, let alone mastered. (Read more...)
Continue Reading at Simply Life2014-03-19.
Continue Reading at Chef In You2014-03-10.
On the rare occasion that I eat out at an Italian restaurant, I never can resist ordering arancini, a delightfully cheesy fried rice ball. Recently, I was menu planning, and a craving hit. After the craving, the idea of making baked mushroom arancini. I do confess to having a bit of a weakness for...
Continue Reading at Lisa's Vegetarian Kitchen2014-03-10.
Smoked salmon carbonara is a delicious and simple main course recipe which never fails to impress. (Click here!)The post Smoked Salmon Carbonara appeared first on Titli's Busy Kitchen. (Read more...)
Continue Reading at Titli's Busy Kitchen2014-03-06.
Continue Reading at Chef In You2014-03-05.
Continue Reading at THE CHEF and HER KITCHEN2014-03-03.
I'm all for any help I can get when it comes to cooking and generally use store bought sauces in Italian cooking. Makes my life easy, not just cooking-wise but also because any pasta with any sauce works for the kids too. No fuss, plates cleaned out each time. And make it a pasta...
Continue Reading at Mysoorean2014-03-03.
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