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Chocolate Pannacotta with Vegetarian alternative for Gelatine #italian #dessert #vegetarian #chocolate

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September 29, 2015
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Chocolate Pannacotta with Vegetarian alternative for Gelatine #italian #dessert #vegetarian #chocolate

My first introduction to Panna cotta has been online, a couple of years ago with a countless shares from so many people on Facebook, websites, blog and what not..

Continue Reading at Sandhya's Kitchen | Vegetarian Food made Interesting and Easy..2015-09-29.

Yeasted Banana Sandwich Bread | We Knead to Bake September ’15

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September 25, 2015
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Yeasted Banana Sandwich Bread | We Knead to Bake September ’15

I love banana bread though I never tried yeasted version. So when Aparna suggested yeasted version from KingArthurFlour for this months challenge I did try it out and it was perfect with nutella and peanut butter.I halved the recipe and got a mini loaf which went well with tea.Ingredients:Lukewarm Milk:4+ tbspWheat flour: 1 cupAll...

Continue Reading at Experiments,Emotions,Experiences with food2015-09-25.

Recipe & Food Styling | Steamed rice dumplings aka Kozhukattai – Happiness is a choice that requires effort at times

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September 15, 2015
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Recipe & Food Styling | Steamed rice dumplings aka Kozhukattai – Happiness is a choice that requires effort at times

“Amma, could you believe that I made close to 140 perfect looking Kozhukattais (steamed rice dumplings) yesterday for the shoot… Iniya  the actress who acted in the commercial, rushed towards me after the shoot and asked if she could take a few of those brown coloured yummy Kozhukattais  home.” I paused for a while sipping the strong &...

Continue Reading at Lite Bite2015-09-15.

Chili con Elote -Chili with Corn | Mexican comfort for chilly nights

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September 9, 2015
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Now that its raining at nights, I thought I better prepare something that will keep us full and warm. I was thinking of good ol' chili when Aunt Google showed me chili with corn or Chili con Elote. I was under the impression that chili sin carne or meatless chili which has corn was...

Continue Reading at Experiments,Emotions,Experiences with food2015-09-09.

Recipe | Pumpkin Pickle

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September 6, 2015
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Recipe | Pumpkin Pickle

“Books make great gifts because they have whole worlds inside of them. And it’s much cheaper to buy somebody a book than it is to buy them the whole world!” ~ Gaiman. I received a huge parcel which carried two beautiful cook books ‘Cafe Spice‘ and ‘Silk Road‘ published by Tuttle publications sometime back....

Continue Reading at Lite Bite2015-09-06.

Pineapple & Broken Wheat Payasam | Festivals Galore

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August 28, 2015
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Today is celebrated as Onam in Kerala, Varamahalakshmi Pooja in Karnataka and for select communities its also the 'thread changing day' or 'suthaam punnav' or avani avittam. Whatever way you celebrate its the foods that show the festive spirit. And obviously the sweet desserts which come at the end of the meal but linger...

Continue Reading at Experiments,Emotions,Experiences with food2015-08-28.

Recipes & Food Styling | Paneer Kathi roll and paneer pumpkin curry – A goal without a plan is just a wish

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August 22, 2015
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Recipes & Food Styling | Paneer Kathi roll and paneer pumpkin curry –  A goal without a plan is just a wish

“A goal without a plan is just a wish” ~ Antoine Among so many other things in life, ‘pre-planning’ is one another important life-lesson I learnt from my mom. Her day would not end peacefully until all the things in her kitchen is organized for the next day. She would continue murmuring her task...

Continue Reading at Lite Bite2015-08-22.

Recipe & Food Styling |Two Easy Indian Curries – Enjoying the roller coaster that is life..

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August 8, 2015
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Recipe & Food Styling |Two Easy Indian Curries – Enjoying the roller coaster that is life..

“You must give up the life you planned in order to have the life that is waiting for you.” ~ Joseph Campbell Infact, I had no plans or any set goals for my life before jumping onto the bandwagon of food blogging. The only time when I needed to make a so called ‘plan’...

Continue Reading at Lite Bite2015-08-08.

Zaalouk | Eggplant goes Moroccan

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August 6, 2015
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I started liking eggplant since I started blogging. I have tried several recipes

Continue Reading at Experiments,Emotions,Experiences with food2015-08-06.

Meloui | Moroccan Breakfast Pastry

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July 29, 2015
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Rghaif is the general name given to leavened or unleavened bread/pastry in Morocco. These are made using mostly all purpose flour, wheat, semolina flours etc and are usually sold as street food. They are typically used to break fast during Eid -ul - Fitr as well.

Continue Reading at Experiments,Emotions,Experiences with food2015-07-29.

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