I am going through the most
Continue Reading at A Homemaker's Diary2015-02-04.
“Dreams don’t work unless you do.”~ Maxwell A crazy week of food photo-shoot at Isha Life in Chennai, and I am back home…finally. With no more running around carrying heavy loads of props and no shots to plan for the days, it feels good to relax & enjoy a bowl of home-cooked ‘Poha’ and ginger tea on...
Continue Reading at Lite Bite2015-01-29.
“Tradition is not the worship of ashes, but the preservation of fire.” ~ G. Mahler Not so long ago, Sankranti to me was all about flying kites and gorging on some delectable winter specialties. (Read more...)
Continue Reading at Lite Bite2015-01-14.
There is a special kind of familiarity to the Indian curries Rob and I cook up each week. Certainly, we have our favourites on a constant rotation, but most of our curries involve simmering some beans with garlic, ginger and turmeric with some tomatoes, perhaps some greens with a finishing tarka with cumin and...
Continue Reading at the taste space2015-01-13.
Happy New Year to all my readers and followers! May this new year brings whatever you wish for!Let me start off by declaring the intention of posting at least a recipe per week for the rest of the year. This is one of the resolutions that I have set for myself for the year...
Continue Reading at Cravings2015-01-05.
Wishing all my readers a very happy and a prosperous new year. Hope you all have a wonderful year.The first week of
Continue Reading at Savi-Ruchi2015-01-04.
Wishing you all a great year ahead, filled with good health, great food and happy times!Starting off the year with one of the easiest curries to make - Aloo Mutter. The curry base is basic and can be used to many combination of vegetables and different meats. Add cream or coconut milk for a...
Continue Reading at Mysoorean2015-01-02.
To make this
Continue Reading at Torviewtoronto2014-12-30.
I had all the best intentions of sharing a chocolate-based recipe this week. Sadly, not one but two recipes were a flop. How could that possibly be? One we had to throw out it was that bad but the other will still be happily eaten. (Read more...)
Continue Reading at the taste space2014-12-23.
Continue Reading at A Homemaker's Diary2014-12-22.
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