DesiFood Buzz

Explore more Indian food recipes – BETA site

Posts Tagged ‘ Curry ’

Pakora Khuzambhu | Onion Fritters Curry

FavoriteLoadingSave
February 23, 2015
By
Pakora Khuzambhu | Onion Fritters Curry

Kuzhambu  is a cherished curry dish in my home. Combining flavors of spicy, sweet, tart - it makes for the perfect curry. I blogged about my favorite Tomato Kuzhambhu a couple of years back. Today its a recipe for yet another delicious and tangy curry - Pakora Kuzhambu. Crispy onion pakoras, deep fried and...

Continue Reading at Annarasa ~ Essence of Food2015-02-23.

Bengali Squash with Black Chickpeas

FavoriteLoadingSave
February 17, 2015
By
Bengali Squash with Black Chickpeas

Desperate times call for desperate measures. This weekend was a doozy of a cold fest. With the long weekend, I briefly contemplated using the snow in my favour by breaking out the snowshoes… until I realized just how cold it was. With temperatures near -40C with the wind, Rob and I opted to stay...

Continue Reading at the taste space2015-02-17.

Recipe | Foxnuts in Spinach Gravy aka Palak Makhane ki Subji – Moms will always be moms

FavoriteLoadingSave
February 17, 2015
By
Recipe | Foxnuts in Spinach Gravy aka Palak Makhane ki Subji – Moms will always be moms

“Behind all your stories is always your mother’s story. Because hers is where yours begin.”~M. Albom “I prepared ‘Panjiri’ today with fresh gond & Makhane. (Read more...)

Continue Reading at Lite Bite2015-02-17.

Yellow Split Chickpeas with Spinach (Chana Dal Sat-Bhaji)

FavoriteLoadingSave
February 7, 2015
By
Yellow Split Chickpeas with Spinach (Chana Dal Sat-Bhaji)

(Continuing with making a curry each week, although not necessarily blogging about them each week, ha!) If you are looking for recipes with a pressure cooker, other than JL’s new book, I recommend checking out Indian cookbooks. Or more specifically, I knew there were plenty of bean-centric pressure cooker recipes in one of my...

Continue Reading at the taste space2015-02-07.

Recipes | Arachuvitta Sambhar and Vatha Kulambu – Indian spices and aromatic cooking

FavoriteLoadingSave
February 7, 2015
By
Recipes | Arachuvitta Sambhar and Vatha Kulambu – Indian spices and aromatic cooking

“But your looks, accent, mannerism…I can’t believe you are not a South Indian….you don’t look like a Rajasthani  to me from any angle” her gaze narrowed on my face. “When in Rome, do as the Romans do” I replied with a cheery grin pulling out my glasses from the box and getting ready for...

Continue Reading at Lite Bite2015-02-07.

Sojne phuler torkari (Moringa Oleifera flowers curry)

FavoriteLoadingSave
February 4, 2015
By
Sojne phuler torkari (Moringa Oleifera flowers curry)

I am going through the most

Continue Reading at A Homemaker's Diary2015-02-04.

Recipe | Baby Potatoes in Spices & Yogurt aka Dum Aloo – Dreams don’t work unless you do

FavoriteLoadingSave
January 29, 2015
By
Recipe | Baby Potatoes in Spices & Yogurt aka Dum Aloo – Dreams don’t work unless you do

“Dreams don’t work unless you do.”~ Maxwell A crazy week of food photo-shoot at Isha Life in Chennai, and I am back home…finally. With no more running around carrying heavy loads of props and no shots to plan for the days, it feels good to relax & enjoy a bowl of home-cooked ‘Poha’ and ginger tea on...

Continue Reading at Lite Bite2015-01-29.

Recipes | Mixed vegetable curry in freshly ground spices aka ‘Gobbi Kootu’ with coconut rice – Tradition is to feed the fire

FavoriteLoadingSave
January 14, 2015
By
Recipes | Mixed vegetable curry in freshly ground spices aka ‘Gobbi Kootu’ with coconut rice –  Tradition is to feed the fire

“Tradition is not the worship of ashes, but the preservation of fire.” ~ G. Mahler Not so long ago, Sankranti to me was all about flying kites and gorging on some delectable winter specialties. (Read more...)

Continue Reading at Lite Bite2015-01-14.

Yellow Moong Dal and Spinach Curry

FavoriteLoadingSave
January 13, 2015
By
Yellow Moong Dal and Spinach Curry

There is a special kind of familiarity to the Indian curries Rob and I cook up each week. Certainly, we have our favourites on a constant rotation, but most of our curries involve simmering some beans with garlic, ginger and turmeric with some tomatoes, perhaps some greens with a finishing tarka with cumin and...

Continue Reading at the taste space2015-01-13.

Thai Curry with Vegetables!

FavoriteLoadingSave
January 5, 2015
By
Thai Curry with Vegetables!

Happy New Year to all my readers and followers! May this new year brings whatever you wish for!Let me start off by declaring the intention of posting at least a recipe per week for the rest of the year. This is one of the resolutions that I have set for myself for the year...

Continue Reading at Cravings2015-01-05.

Latest Food Video

No items

View Posts by Date

July 2015
M T W T F S S
« Jun    
 12345
6789101112
13141516171819
20212223242526
2728293031  

Optimized by SEO Ultimate