Posts Tagged ‘ Appetizers ’

Vegan Cheesy Chickpea Dip with Coconut Bacon

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January 25, 2014
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Vegan Cheesy Chickpea Dip with Coconut Bacon

I tried a little bit harder with this dip. You had great suggestions for sprucing up my Mexican Black Bean Dip. It was all about the garnishes: salsa, chopped tomatoes, cilantro, and tortillas were all great ideas. (Read more...)

Continue Reading at the taste space 2014-01-25.

Roasted Jalapeno Soup

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January 24, 2014
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Roasted Jalapeno Soup

Email Print (Read more...)

Continue Reading at Chef In You2014-01-24.

Mexican Black Bean Dip

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January 21, 2014
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Mexican Black Bean Dip

Yesterday was Martin Luther Kind Jr. Day. A new-to-us statutory holiday, we celebrated by attending America’s third largest parade. Third behind the Rose Parade and The Macy’s Day Parade. Yes, Houston’s Martin Luther King Jr Parade highlighted marching bands, parade floats, antique cars (and horses! (Read more...)

Continue Reading at the taste space - steam, bake, boil, shake!2014-01-21.

Indian Spiced Chicken Strips

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January 21, 2014
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Continue Reading at eCurry - The Recipe Blog2014-01-21.

Caramelized Onion and Goat Cheese Tartlets

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January 15, 2014
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Many of you know by now how much I do not like baking anything from scratch. My baking only involves pre-made doughs and usually non-sweet stuff. Pizzas, savory tarts and pies, breakfast biscuits, croissants, vegetable puffs and the sort. Occasionally, I make cookies and brownies too, for the kids - you know, the Betty...

Continue Reading at Mysoorean2014-01-15.

Rosemary Roasted Chestnuts

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January 13, 2014
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Continue Reading at eCurry - The Recipe Blog2014-01-13.

Parsnip Rice Sushi with Sweet Tamarind Dipping Sauce & Cookbook Giveaway!

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January 11, 2014
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Parsnip Rice Sushi with Sweet Tamarind Dipping Sauce & Cookbook Giveaway!

I have been very fortunate to grow up in an environment where brains were valued over beauty. None of my friends were ever on diets. If I made New Year’s Resolutions (I doubt I did; my last decade has been more of a daily self-evaluation), they were short-lived vow to be nicer to my...

Continue Reading at the taste space - steam, bake, boil, shake!2014-01-11.

Seppankilangu Masala Varuval

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January 6, 2014
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This is one of those addictive, no-one-can-eat-just-one kind of dish. Seppankilangu Masala Varuval (Taro Masala Fry) is a spicy shallow fried version of the arbi/taro root and is a tasty side dish for dhal rice or curd rice.

Continue Reading at Krithi's Kitchen2014-01-06.

Lemony Basil Hummus

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January 2, 2014
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Hummus is a classic Middle Eastern spread or dip, traditionally made up of mashed chickpeas, olive oil, tahini and garlic. Such a combination presents unlimited possibilities to be explored by eager and inventive cooks. Keep it simple and classic or come up with your own fusion style version to serve up as an appetizer,...

Continue Reading at Lisa's Vegetarian Kitchen2014-01-02.

Warm Spinach and Artichoke Dip

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December 29, 2013
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Warm Spinach and Artichoke Dip

Stop me if you’ve heard this one already: What did the eggs benedict say to the rest of the breakfast table? Happy hollandaise! (Read more...)

Continue Reading at the taste space - steam, bake, boil, shake!2013-12-29.

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