South Indian

Vella Seedai

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May 29, 2014
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Vella Seedai

After making uppu seedai successfully, I had a batch of the seedai flour left to make the sweeter version. For Indian Cooking Challenge this month, when Srivalli asked for a recipe suggestion and I suggested this uppu seedai and vella... To read the rest of the post visit blog...

Continue Reading at Gayathri's Cook Spot2014-05-29.

Vella Seedai

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May 29, 2014
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After making uppu seedai successfully, I had a batch of the seedai flour left to make the sweeter version. For Indian Cooking Challenge this month, when Srivalli asked for a recipe suggestion and I suggested this uppu seedai and vella seedai. I usually think that seedai is a bomb which bursts in kitchen sprewing...

Continue Reading at Gayathri's Cook Spot2014-05-29.

Soya Chunks Biryani Recipe | Soya Chunks Recipes

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May 26, 2014
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Soya Chunks Biryani Recipe | Soya Chunks Recipes

I love Pulaos and Biryanis for the fact that they are one pot meal and can be prepared quickly,while few Biryani recipes are bit complicated and time consuming. I reserve the Dum Biryanis for occasions and always adopt a simple one pot pressure cooker method for daily basis. These kind of one pot dishes...

Continue Reading at THE CHEF and HER KITCHEN2014-05-26.

Seedai/ Uppu Seedai

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May 23, 2014
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Seedai/ Uppu Seedai

If you are wondering what happened to me, please don’t worry. I am fine and for the past 16 days had a wonderful vacation. I went to Chennai, Pondicherry, Thiruvannamalai and Karaikudi. In every place I had a nice experience... To read the rest of the post visit blog...

Continue Reading at Gayathri's Cook Spot2014-05-23.

Seedai/ Uppu Seedai

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May 23, 2014
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If you are wondering what happened to me, please don't worry. I am fine and for the past 16 days had a wonderful vacation. I went to Chennai, Pondicherry, Thiruvannamalai and Karaikudi. In every place I had a nice experience and I couldn't take a look at my blog. I missed all the events...

Continue Reading at Gayathri's Cook Spot2014-05-23.

Mysore Rasam – Lentil Soup with Tamarind and Freshly Ground Spices

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May 21, 2014
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Preparation time: 15 minutesCook time: 10 minutesServes: 4

Continue Reading at A Peek into My Kitchen2014-05-21.

Arbi Roast | Chamadumpa Vepudu

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May 21, 2014
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Arbi Roast | Chamadumpa Vepudu

According to me, Arbi(Taro root) is one of the most tastiest vegetables and I prepare it almost every weekend as TH is also very fond of it. I make mostly dry preparations like arbi fry,arbi roast to pair with rice or as marinated dahi arbi roast or arbi ajwaini which pairs nicely with rotis.Arbi...

Continue Reading at THE CHEF and HER KITCHEN2014-05-21.

Potato Masala ~ Potato Gravy Curry ~ Aloo ki subzi ~ With Stepwise pictures

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May 13, 2014
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Potato Masala ~ Potato Gravy Curry ~ Aloo ki subzi ~ With Stepwise pictures

Every once in a while when I want to make something super quick as a side dish for phulkas, I make this potato masala curry. This curry is one of R's favorites and he likes it so much that if I told... [[ This is a content summary only. Visit my website for full...

Continue Reading at Veg Inspirations2014-05-13.

Pacchi Pulusu | Raw Tamarind Rasam | Easy Rasam Varieties

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May 12, 2014
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Pacchi Pulusu | Raw Tamarind Rasam | Easy Rasam Varieties

'Pacchi Pulusu' in Telugu literally translates to 'Raw Stew'. We even call it as 'Pacchi Chaaru' or 'Pacchaaru'. It is a raw tamarind stew where the tangy taste of tamarind is balanced with spicy one

Continue Reading at THE CHEF and HER KITCHEN2014-05-12.

Vegetable Idli Recipe | Idli Varieties | Breakfast Recipes

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May 5, 2014
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Vegetable Idli Recipe | Idli Varieties | Breakfast Recipes

I always look for interesting Breakfast options as that is my favorite meal of the day.I cannot stick to the same dish every time as I get bored of it.I like to eat Idli but I do not prefer to eat it in the same form in a row for breakfast.I always try to...

Continue Reading at THE CHEF and HER KITCHEN2014-05-05.

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