Breakfast

SWEET N SPICY TOMATO JAM

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April 25, 2012
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I had wanted to try the tomato jam in my kitchen since quite some time. My first attempt at making a jam was when I made apple jam while in high school. Although it came out well yet I could not grasp the nuances then. The consistency was never regular and at times it...

Continue Reading at Easyfoodsmith2012-04-25.

Coconut Muffins

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April 25, 2012
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Muffins are kind of cute to look at. Don't you think? And if you have kids, it will be a big hit since they go by the looks. They are portable to pack in lunch boxes too. With so many muffins that I have already baked, I thought of using up those ingredients which...

Continue Reading at Versatile Vegetarian Kitchen2012-04-25.

Bean Sprouts Dosa

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April 24, 2012
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Bean Sprouts Dosa

Hi Guys, I think I am coming slowly into schedule now, I have got one more post, no sorry two more posts to go by tonight then I will be right on track with you all, This post is for Blogging Marathon started by valli, for Group 2 Day 1, I chose to do...

Continue Reading at Samayalarai2012-04-24.

Buttermilk Biscuits

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April 24, 2012
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Buttermilk Biscuits

Day 2 of the blogging marathon and this time the theme is “cook by alphabets”. B for Buttermilk biscuits today. I had been wanting to make biscuits for quite sometime and finally decided on a recipe. Unfortunately it did not turn out good and added to that I also burnt it. So I decided to give...

Continue Reading at Cooks Joy2012-04-24.

Broccoli Chutney

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April 23, 2012
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Chutneys have their important place in our breakfast menu.My mom used to serve hot steaming idlis or crispy dosas with two or more chutneys,obviously we make variety of chutneys. Yesterday for our dinner,i was breaking my head to make some chutney to serve along with dosas..Finally tried this broccoli chutney using fresh broccoli florets

Continue Reading at Priya's Versatile Recipes2012-04-23.

Blueberry Muffins

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April 23, 2012
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Blueberry Muffins

Continue Reading at Yummy O Yummy2012-04-23.

Sago Idly

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April 23, 2012
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Sago Idly

Continue Reading at 4th Sense Cooking2012-04-23.

The Best in NYC: Dun-Well Doughnuts

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April 23, 2012
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The Best in NYC: Dun-Well Doughnuts

coconut + vanilla w/ sprinkles You know what I kinda hate? When I haven't posted in eons, and I (like so many other bloggers) feel compelled to apologize profusely before even attempting to get back into the game.  Yea, it kinda sucks... So, let's just skip over that whole thing, shall we? On to...

Continue Reading at Veggie Terrain2012-04-23.

Ada Dosa

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April 22, 2012
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Ada Dosa

is a healthier and nutritious dosa. It makes a complete healthy breakfast. It tastes very good when it is hot. It can be served with Chutney.INGREDIENTS:Raw Rice/ Idli Rice

Continue Reading at Poorni Recipes2012-04-22.

Carrot Rice

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April 20, 2012
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Cooking time : 30 minsServes

Continue Reading at Poorni Recipes2012-04-20.

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