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Ingredients:2-3 cups rice flour4 cups waterSalt to tasteOilMethod:1) Take 4 cups of water and bring it to boil. Add 2 cups of rice flour. 1/2 tsp salt. Cover and cook for 8 minutes. Every two minutes mix it up.2) Allow it to cool. (Read more...)
Continue Reading at Ramblings of a cluttered mind..2011-10-29.
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Ingredients:2-3 cups rice flour4 cups waterSalt to tasteOilMethod:1) Take 4 cups of water and bring it to boil. Add 2 cups of rice flour. 1/2 tsp salt. Cover and cook for 8 minutes. Every two minutes mix it up.2) Allow it to cool. (Read more...)
Continue Reading at Ramblings of a cluttered mind..2011-10-29.
Save Well it’s almost weekend friends.Weekend seems to come and go like jiffy. Last time on weekend, when we were out in a park, our dear daughter asked us to hand over our point and shoot camera to her. She is one chirpy girl who always is fascinated by nature and loves to spend time...
Continue Reading at Spice and Curry2011-10-28.
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The other day, a friend and I got talking about traditions - especially surrounding our festival season. We reminised about all the preperations that went into Diwali celebrations back home; and then about all the short cuts we take trying to celebrate this huge day after work; in the US. Kind of sad, but true....
Continue Reading at My Life & Spice2011-10-28.
Save The other day, a friend and I got talking about traditions - especially surrounding our festival season. We reminised about all the preperations that went into Diwali celebrations back home; and then about all the short cuts we take trying to celebrate this huge day after work; in the US. Kind of sad, but true....
Continue Reading at My Life & Spice2011-10-28.
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I am having a hard time renaming some of my dishes. Banana Scramble: I felt Banana Peanut Butter Chia Super Pancake was more accurate Raw Vegan Raspberry Cheesecake: Better named the delicious birthday Raspberry Dreamcake (yes, I preferred Sarah’s name) Lentil Mango Picadillo: Greek to me, so it was renamed Latin-Spiced Mango Lentil Salad...
Continue Reading at the taste space - steam, bake, boil, shake!2011-10-28.
Save Aval Upma is the Tamil cousin of Maharashtra's celebrated Kande Pohe, and it makes for some delicious tea-time tiffin (as South Indians call their snacks) or a hearty breakfast. The base of... ]
Continue Reading at Holy Cow! Vegan Recipe2011-10-26.
Save A dear friend who moved up here from Arizona a couple of years ago has returned there this fall. I'll miss her very much, but she left me with a renewed appreciation for southwestern cooking and the inspiration for my own version of huevos rancheros con frijoles — a Mexican breakfast classic that translates...
Continue Reading at Lisa's Vegetarian Kitchen2011-10-25.
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Pumpkin Bread, Pumpkin Cake, Pumpkin Pie - it's pumpkin everywhere season. There are many recipes for pumpkin bread. But all of them have good amount of Sugar in them and there is quite a bit of oil too unless you make it fat free by replacing it entirely with applesauce. Here is my experiment...
Continue Reading at Versatile Vegetarian Kitchen2011-10-24.
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