Breakfast

Crispy Barley Dosa/Barley Dosai

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July 25, 2014
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Crispy Barley Dosa/Barley Dosai

Barley, this incredible grain is used rarely in our cooking especially in Indian cuisine, but trust me they are very versatile and you can many delicious dishes from breakfasts to sweets. Initially i was one among those who dont like to take risk when its comes to culinary adventures,but now i know i'll definitely...

Continue Reading at Priya's Versatile Recipes2014-07-25.

Gibassier – A French Anise & Orange Flavored Loaf

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July 24, 2014
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Gibassier –  A French Anise & Orange Flavored Loaf

Gibassier is a French loaf which makes an excellent bread for breakfast, this bread is prepared with candied orange, orange blossom water and aniseed which is later topped with plain or vanilla sugar. Gibassier is baked during christmas season when orange is found abundantly, some old French stories says that earlier during xmas,orange is...

Continue Reading at Priya's Versatile Recipes2014-07-24.

Kuzhi Paniyaram | Indian Breakfast Recipes

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July 24, 2014
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Kuzhi Paniyaram, these little pillowy delights native to South India are loved at my home. They also go by the name gulittu, guntu pongalu or unniappam. These are crispy on the outside and soft in the inside and make a great snack or breakfast item. I made this for my LO's breakfast one day...

Continue Reading at Krithi's Kitchen2014-07-24.

Coconut Sevai

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July 24, 2014
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Coconut Sevai

Coconut Sevai ~ Thengai Idiyappam – Easy Tiffin Recipes I love the simplicity of today’s South Indian style breakfast or tiffin item – coconut sevai. If you have home made sevai or store bought sevai on hand, it is the quickest, easiest and tastiest dish you can ever make. I have already done a...

Continue Reading at Indian Food Recipes | Andhra Recipes | Indian Dishes Recipes | Sailu's Kitchen2014-07-24.

Gibassier – We Knead to Bake 19

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July 24, 2014
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This month's bread that the members of the We Knead to Bake group are baking is a buttery textured, delightfully soft French breakfast bread, that is sweet, shaped somewhat like the Fougasse. I was looking forward to baking a savoury bread and when Aparna sent us the document was somewhat disappointed - that is...

Continue Reading at Flavours and Tastes2014-07-24.

Ragi Vegetable Uthappam/Finger Millet Vegetable Oothappam/Vegetable Ragi Uthappam

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July 23, 2014
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Ragi Vegetable Uthappam/Finger Millet Vegetable Oothappam/Vegetable Ragi Uthappam

Usually uthappam is prepared with lightly sour dosa/idli batter, this thick spongy dosa makes an excellent breakfast, tiffin or simply for a dinner.Actually my kids love uthappams made from Idly batter prepared with rice-urad dal mixture,since am becoming a health nut i seriously want to give a try to some healthy versions of uthappams.Uthappams,this...

Continue Reading at Priya's Versatile Recipes2014-07-23.

Savory Muffins

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July 22, 2014
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Savory Muffins

are among the most simple, fast and easy breakfast recipes for kids. My kid's favorite flavor combination is healthy spinach, corn & cheese. The post Savory Muffins appeared first... Read rest of the story at my blog, http://sailusfood.com.

Continue Reading at Indian Food Recipes | Andhra Recipes | Indian Dishes Recipes | Sailu's Kitchen2014-07-22.

Sweet Chickpea Flour Pancakes with Quickie Raspberry Chia Jam

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July 22, 2014
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Sweet Chickpea Flour Pancakes with Quickie Raspberry Chia Jam

I almost thought about making my blog vacation all about chickpea flour.  I have been experimenting with it a lot more and this was a fun venture into sweet pancakes. I was drawn to Gena’s recipe because they were protein pancakes without protein powder. While I am no stranger to savoury chickpea flour pancakes (aka...

Continue Reading at the taste space 2014-07-22.

Gothumai Rava Upma ~ A simple spicy meal made with broken wheat

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July 22, 2014
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While I am still clearing and organising the things put away carelessly, or rather dumped, during the post wedding phase, I stole some time to check my unread e-mails. Among loving enquiries of absence, ad requests, and personal mails, a few ones from my readers caught my attention. Their common and prime request had...

Continue Reading at Spicy Chilly2014-07-22.

Mysore Masala Dosa

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July 19, 2014
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So many memories are flooding in as I write this post. Our home was the official headquarters of dosa, or should I call it the dosa factory. All my friends will vouch for that and to many of them my mom was a friend and a confidante more than a mere ‘aunty’. In India...

Continue Reading at Turmeric n spice2014-07-19.

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