Save 
When it comes to breakfast,we are very old school.It has to be rice-based-Idli,Dosa,Puttu,Idiyappam etc.These days,trying to incorporate some healthful breakfast dishes into our menu,I have started cooking with Oats too.But to be very honest,if I don't have our usual breakfast fare,I start getting hungry by 10 or so.Which makes me crave for more food....
Continue Reading at Easycooking2012-05-19.
Save Great thin crisp crust, beautiful blend of flavours, delicious subtle chicken... a wonderful light picnic pizza for spring/summer! Our best pizza yet!!
Continue Reading at Passionate About Baking2012-05-17.
Save summary: Shepherd’s Bread based on a recipe in “Bread for all Seasons” by Beth Hensperger; a Bread Baking Babes project; submission for YeastSpotting and Bake Your Own Bread; (click on images to see larger views and more photos) Bread Baking Babes (BBB) May 2012 It’s a miracle!! I made the bread on time! And...
Continue Reading at blog from OUR kitchen2012-05-16.
Save 
When Kalyani announced Monthly Mingle, I was really not into it, as my kids are not a big fan of Paneer, So when I wore my thinking cap, everything seemed alright, put two and two together and I thought it will work.. I get so involved every time she announces that I indulge myself...
Continue Reading at Samayalarai2012-05-16.
Save Continue Reading at THE CHEF and HER KITCHEN2012-05-14.
Save 
Happy birthday to my little princess who turned 4 today. It looks like only yesterday I baked the strawberry cake for her 3rd birthday and she is already four. The red velvet cake has been on my list for quite sometime and I was all set to make it for my son’s birthday, but...
Continue Reading at Cooks Joy2012-05-14.
Save We are a family that lives for dessert. Dessert in every avatar, from simple stewed fruit like apples or peaches to a good baked cheesecake, it’s the end of the day which brings the ‘sweet teeth‘ together! These little cheesecakes were the perfect delicious end that day.
Continue Reading at Passionate About Baking2012-05-13.
Save 
This Month's The Gourmet Seven edition ends with me.
Continue Reading at Spicy Treats2012-05-11.
Save An addictive, warm, spicy Armenian cake with pleasing overtones of nutmeg and walnut. Simple to make and rustic in appeal, it's a beautiful tea cake to serve. We enjoyed it warm and chilled too!
Continue Reading at Passionate About Baking2012-05-10.
Optimized by SEO Ultimate