Daily Archives: January 28, 2012

Welcome to Bangkok!

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January 28, 2012
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Welcome to Bangkok!

Continue Reading at The Mistress of Spices2012-01-28.

Sambar for Dosas and Idlis

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January 28, 2012
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Sambar for Dosas and Idlis

Sambar is a popular accompaniment to the most famous breakfast of Tamilnadu a southern state from India.The famous breakfast being dosas and idlis.If you love lentils and spices you will love this, add it along with some idlis or dosas,it gets even better.Idli,dosa and sambar are all a good balance of protein, carb,fat and...

Continue Reading at Taste as you Cook2012-01-28.

Sambar for Dosas and Idlis

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January 28, 2012
By
Sambar for Dosas and Idlis

Sambar is a popular accompaniment to the most famous breakfast of Tamilnadu a southern state from India.The famous breakfast being dosas and idlis.If you love lentils and spices you will love this, add it along with some idlis or dosas,it gets even better.Idli,dosa and sambar are all a good balance of protein, carb,fat and...

Continue Reading at Taste as you Cook2012-01-28.

Irish Thali

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January 28, 2012
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Irish Thali

Continue Reading at One Page Cookbooks2012-01-28.

Irish Thali

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January 28, 2012
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Irish Thali

Continue Reading at One Page Cookbooks2012-01-28.

Make a difference in their tiny worlds!!

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January 28, 2012
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We make a living by what we get, but we make a life by what we give." - Winston ChurchillIt is hard to read a story of an orphan let alone associate the stories with their innocent pictures. I often listen to myself screaming at my little one to eat food and I am...

Continue Reading at Tasty Touch2012-01-28.

Make a difference in their tiny worlds!!

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January 28, 2012
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We make a living by what we get, but we make a life by what we give." - Winston ChurchillIt is hard to read a story of an orphan let alone associate the stories with their innocent pictures. I often listen to myself screaming at my little one to eat food and I am...

Continue Reading at Tasty Touch2012-01-28.

Zucchini – Moongdhal Gravy

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January 28, 2012
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Zucchini or courgette is one vegetable that I picked up from the farmers market after much hesitation initially. Once I started using it in my cooking, it became a regular in the shopping list.One of the dishes that I make often is this kootu / gravy that has become a family favorite.I prepare this...

Continue Reading at Seduce Your Tastebuds...2012-01-28.

Zucchini – Moongdhal Gravy

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January 28, 2012
By

Zucchini or courgette is one vegetable that I picked up from the farmers market after much hesitation initially. Once I started using it in my cooking, it became a regular in the shopping list.One of the dishes that I make often is this kootu / gravy that has become a family favorite.I prepare this...

Continue Reading at Seduce Your Tastebuds...2012-01-28.

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